Apricot Cake

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Basic infos

Apricot Cake is an indica / sativa from Lank Dank Genetics and can be cultivated indoors, outdoors and greenhouse (Where the plants will need a flowering time of ±60 days) Lank Dank Genetics's Apricot Cake is/was never available as feminized seeds.

Lank Dank Genetics Description

Apricot Cake is a high-end hybrid of top shelf cannabis strains. Old-school flavours with new-school potency.

You can expect frosty buds and very sweet terpenes in this very tasty strain that smells like summer. Flavours of apricot, citrus and a touch of vanilla are unmistakable. Plant growth is vigorous with well spaced buds for a very easy harvest. Nugs are dense and crazy frosty due to introducing the latest genetics to established popular cultivars.

In-House Genetics lines are notoriously trichome laden and flavourful, although they are not known for producing large yields. The plants were consistent but would stretch like crazy in flower. So I began looking for an equally special male to preserve this remarkable cultivar and reduce the stretch a bit. The Masonic Seed Company father plant was therefore selected for performance and stability, as well as overall flavour.

Flowering: 8 – 10 weeks
Genetics: Frosted Apricots x Wilson Cake
Yield: Medium
Potency: Strong
Flavour: Apricots and citrus.

Mother: Frosted Apricots by In-House Genetics

Irene Apricot
Slurricane #7
Father: Wilson Cake by Masonic Seed Company